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      • Syrups & Mixes
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      • Crackers
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      • Homemade Fudge
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      • Door County Wines
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      • Cloverleaf Balsamics
      • Cloverleaf Olive Oils
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    • FAQ: Frequently Asked Questions
  • Blog
    • Oh, Fudge! Renard’s Homemade Fudge is Delicious!
    • Cheese Crystals: Everything You Need to Know
    • Meet our Melt Bistro
    • What Is Whey, Anyway?
    • Tips for Traveling with Cheese
    • Cheese Curds 101
    • Talking About Door County (and Renard’s Artisan Cheese!)
    • FAQ About How We Make Our Cheese
    • The Renard’s and Cloverleaf Connection

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Stores & Deli Hours

  • Mon.-Fri. 8am - 5pm
  • Sat. 9am - 4pm
  • Sun. 9am - 4pm

Algoma

  • 248 County Road S
  • Algoma, WI USA 54201
  • (920) 825-7272

Sturgeon Bay

  • 2189 County Road DK
  • Sturgeon Bay, WI USA 54235
  • (920) 825-7272

About Us

  • About Renard's
  • Wholesale
  • Shipping and Returns
  • Fundraising & Donations
  • Careers

Factory Tours

  • By Appointment

Locations

  • Stores
  • Deli
  • Factory Tours
  • Bus Groups
  • Facebook icon
  • Twitter icon
  • Instagram icon
  • Pinterest icon
  • Visit Us
    • Sturgeon Bay store
      • Join our Whey Club
    • Melt Bistro (Sturgeon Bay location only)
      • To-Go Catering
      • Charcuterie Boards from Melt Bistro
    • Algoma store & Factory
    • Tours & Bus Groups
    • Where to Buy Our Fresh Cheese Curds
    • Where to Buy Our Products
      • Chicago Area
      • Door County Area
      • Fox Valley Area
      • Green Bay Area
      • Madison area
      • Manitowoc Sheboygan Area
      • Milwaukee Area
      • Oconto Area
  • Marketplace
    • Cheese
      • Our Famous Cheddars
      • Baked Cheese
      • Brick Cheese
      • Cheese Curds
      • Cheese Spreads
      • Dessert Cheese
      • Fresh Cheese
      • Italian Style Cheese
      • Monterey Jack
      • Novelty Cheddar
      • Reduced Fat Cheese
      • Specialty Cheese
      • Swiss Cheese
    • Gift Boxes and Gift Cards
      • Gift Boxes
      • Gift Cards
      • Corporate Gifts
    • Jars and Fillings
      • Gourmet Soups
      • Gourmet Honeys
      • Sauces, Salsa, BBQ & Condiments
      • Jams, Jellies & Preserves
      • Mustards
      • Pickled Items
      • Pie Fillings and Cherries
      • Renard’s Favorites
      • Syrups & Mixes
    • Sweets and Snacks
      • Crackers
      • Dips
      • Gourmet Dog Treats
      • Homemade Fudge
      • Homemade Granola
      • Popcorn
      • Pretzels
      • Sausage
      • Spreads
      • Sweet Treats
    • Wines, Cocktail Mixes & Coffee
      • Door County Coffee
      • Door County Wines
      • Cocktail Mixes
    • Balsamics and Oils
      • Cloverleaf Balsamics
      • Cloverleaf Olive Oils
    • Cheese Accessories
    • Door County Specialty Items
    • Award Winning Cheese
      • First Prize
      • Second Prize
      • Third Prize
      • Best in Class
  • About
    • Family Tradition
    • Donations & Fundraising
    • Careers
    • Rosewood Dairy – Wholesale
    • Our Mission & Value Statements
    • FAQ: Frequently Asked Questions
  • Blog
    • Oh, Fudge! Renard’s Homemade Fudge is Delicious!
    • Cheese Crystals: Everything You Need to Know
    • Meet our Melt Bistro
    • What Is Whey, Anyway?
    • Tips for Traveling with Cheese
    • Cheese Curds 101
    • Talking About Door County (and Renard’s Artisan Cheese!)
    • FAQ About How We Make Our Cheese
    • The Renard’s and Cloverleaf Connection