Renard's Recipes
Between backyard barbecues and Sunday tailgates, summer and football season call for the same thing: a dish that travels well and tastes just as fresh hours later. This Smoked String Summer Farfalle Pasta Salad brings bold, smoky cheese, charred corn, and a bright vinaigrette to the table, with a simple trick that keeps every bite tasting freshly made.
Sweet Door County cherries, smoky bacon, and rich Legacy Blend cheese come together in a grilled cheese unlike any other — sweet, savory, and just a little bit fancy. Here's how to make it at home, and why the cheese you choose changes everything.
Warm up this winter with our New World Cheddar, Leek, & Bacon Risotto, featuring January’s Cheese of the Month! This cozy, gourmet recipe is perfect for chilly winter nights around the dinner table with your loved ones.
Warm up your winter with this creamy Old-Fashioned Hoop Cheesy Potato Soup recipe! Perfect for family dinners and snowy Door County nights, indulge in the rich flavors of melted cheese, onions and garlic, and tender potatoes that will keep you warm all winter long.
Let's be honest: while watching our favorite teams take the field and make impossible plays is fantastic, what game day is really about is gorging on the glorious spread of food prepared by friends and family. Win over the crowd with these deliciously cheesy and melty game day favorites, with appetizers and main dishes sure to score points and become fan favorites!
Create the perfect holiday dessert with our Cherry Cheddar Pie featuring our Door County Cherry Cheddar Cheese. This recipe has been created by the Dairy Farmers of Wisconsin, inspired by A Wisconsin Christmas Pie, a holiday movie filmed entirely in Door County that Renard’s Cheese had the honor to participate in. Make new memories and start a new holiday tradition with our Cherry Cheddar Pie recipe!
