Recipes

Renard’s Shredded Cheddar Chili Cheese Dip

Ingredients:

1 large can Hormel Chili with Beans
1 medium container sour cream
1 lb. Renard’s Shredded Cheddar Cheese
1 lb. Renard’s Marble Colby Monterrey Jack Cheese, cubed

Directions:

Add all ingredients into a slow cooker and cook on high until all the cheese is melted and the dip is well blended.

Serve with Tortilla Chips, green onion or try some hot sauce with it.

ENJOY!!!

Renard’s Cheese Chili Dip Smart Recipe Video

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