Cheese Curds – Yellow or White

Cheese curds are a Wisconsin favorite, and Renard’s does them right! Fresh curds are also known as “squeaky cheese” because make a squeaky noise when they are bitten into.  Eat them straight from the bag as a snack, add to a burger, or on top of your next pizza.

Eat them fresh for the most flavor and biggest squeak. Curds can be refrigerated for up to 2 weeks, or frozen. Serve at room temperature.

Attention: Cheese Curds are made and packed fresh daily. White curds are not always available. In the event that you order white curds and they are not available, original yellow curds will be substituted.

3rd Place: 2017 American Cheese Society – Fresh Unripened Cheeses, Cheese Curds category

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$4.49$7.99

Cheese curds are a Wisconsin favorite, and Renard’s does them right! Fresh curds are also known as “squeaky cheese” because make a squeaky noise when they are bitten into.  Eat them straight from the bag as a snack, add to a burger, or on top of your next pizza.

Eat them fresh for the most flavor and biggest squeak. Curds can be refrigerated for up to 2 weeks, or frozen. Serve at room temperature.

Attention: Cheese Curds are made and packed fresh daily. White curds are not always available. In the event that you order white curds and they are not available, original yellow curds will be substituted.

3rd Place: 2017 American Cheese Society – Fresh Unripened Cheeses, Cheese Curds category

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