Smoky Bacon Spread

Our Smoky Bacon Spread is a delicious spreadable cheddar cheese with a smoky bacon flavor! Perfect addition to a burger or ham or spread it on a flour tortilla with some meat and turn it into a wrap sandwich. Sold in 8 oz containers.

Product Description: Bacon Cheddar Cold Pack Cheese Spread offers the sharp and tangy notes of cheddar cheese combined with savory and smoky bacon.

Pairings and Complementary Flavors:

Cocktails: Old Fashioned, Manhattan, Martini, Apple Cider Mimosa
~ A whiskey Old Fashioned complements the smoky bacon and stands up to the intense flavors of the spread.
~ A Manhattan enhances the tanginess of the cheddar and the smokiness of the bacon.
~ A classic gin or vodka Martini offers a refreshing contrast.
~ An Apple Cider Mimosa does well as a sweet and fruity counterpoint.

Wine: Chardonnay, Riesling, Zinfandel, Pinot Noir, Cabernet Sauvignon
~ A full-bodied, oaked Chardonnay complements the creaminess and resonates with the rich flavors of the spread. ~ An off-dry Riesling‘s crisp acidity and fruity sweetness offer a refreshing counterbalance.
~ Zinfandel‘s bold, fruity, and sometimes peppery profile can enhance the bacon flavor.
~ The subtle earthy and fruity notes in Pinot Noir provide a delicate balance to the rich cheese spread.
~ A full-bodied Cabernet Sauvignon stands up to the intense flavors, creating an indulgent pairing.

Beer: Stout or Porter, IPA, Amber Ale, Brown Ale, Pilsner
~ The roasted malt flavors in a Stout or Porter with notes of chocolate or coffee can add an exciting contrast.
~ The hoppy bitterness of an IPA cuts through the richness and offers a refreshing contrast.
~ The balanced malt and hop character in Amber Ale complement the cheddar and bacon richness.
~ The mild nutty and caramel flavors in Brown Ale can enhance the creamy, smoky aspects of the cheese spread without overpowering, while Pilsner can be a crisp and refreshing pairing.

Accompaniments: crackers, bread, meats, olives, pickles, honey, mustard
~ Neutral-flavored crackers or crusty bread provide a crunchy texture and mild taste
~ Salami, prosciutto, or other cured meats complement the smoky flavor of the bacon.
~ Olives or pickles introduce a tangy, salty flavor that contrasts nicely.
~ Honey or a dab of mustard can add a sweet or tangy element, enhancing the overall flavor profile.

Suggested uses:

• Enjoy it on sandwiches, wraps, Paninis, pizza, eggs, potatoes, fish, chicken, burgers, and more.
• Add it to dips and sauces to enhance the richness and depth of flavor.